PASTAS
All pasta dishes are served with a dinner salad and garlic bread.
Pasta
New Orleans
Sauteed chicken, shrimp and Italian sausage with sweet bell peppers,
cherry tomatoes, green onions and mushrooms tossed with penne in
a Cajun garlic butter sauce.
$17.50
Spaghetti Marinara
A generous portion of pasta with our own homemade marinara sauce.
$10.50
Mozzarella and Fresh Basil Ravioli
Your choice of lump crab meat or chicken breast with fresh
tomatoes tossed in a creamy tomato Alfredo sauce on a
bed of ravioli.
Chicken $14.50 - Crab $16.99